Thanksgiving is a time for family, friends, and food. However, it is also a time when the risk of fire increases. Here are some tips to ensure a safe and enjoyable holiday:
Stay in the kitchen when cooking on the stovetop so you can keep an eye on the food.
Stay home when cooking your turkey and check on it frequently.
Keep children away from the stove. The stove will be hot, and kids should stay 3 feet away.
Make sure kids stay away from hot food and liquids.
Don’t wear loose-fitting clothing around open flames.
Don’t leave your food unattended on the stove or in the oven.
If deep-frying a turkey, do it outside.
Never put water on a grease fire.
Store fire extinguishers in plain sight, near an exit – not under the sink.
I hope these tips help you have a safe and happy Thanksgiving!